Thailand’s oranges are toxic. Research has shown that oranges in Thailand are full of chemicals, and are regularly above minimum safety levels for human consumption.
Watch this short video to understand what’s going on. Make a positive change by signing our petition to ask supermarkets to help make the oranges we consumer in Thailand safe for everyone – go to SIGN THE PETITION
We need to reduce the amount of chemicals in our oranges.
The soil on farms has been polluted by overuse of chemicals
The water table has been made toxic in some agricultural areas
The chemicals in the environment have caused ill-health and disease among farming populations
We need your help to improve the orange industry and farming practices in Thailand. By signing our petition, you can pressure Thailand’s supermarkets to analyse the oranges they purchase and check for chemical residue. It’s Thailand’s supermarkets who can help change the industry, but it needs to start with us!
Click below and sign the petition now!
Our goal is to get to 20,000 signatures. We believe with 20,000 supporters in Thailand, we can tell the supermarkets that your customers have spoken!
Be part of this positive change, bringing fairness and transparency to the food supply chain, and improve the lives of the Thai people.
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